Registration
Please see the "Upcoming Classes" tab for class offerings and registration information.
Registration closes April
12, 2021.
Webinar Description
This webinar will cover the important basics of
winemaking, and then guide participants through a four-wine tasting designed to
help them pinpoint their preferences for major wine flavors and structures. The
Edgertons will answer common questions about storage, service, food pairing, and
more. They will also illuminate the ins and outs of wine appraisals, including
unusual occurrences like… skunks.
Registration includes a pack of four (750ml) pre-selected wines and written guidance/recommendations provided by our
featured speakers, that will be *shipped to all registrants prior to the
live presentation (shipment arrival approx. between April 13-April
27).
*NOTE: Our wine provider cannot ship to Alabama, Tennessee, Utah, and Michigan
or international customers . For anyone in those states and
internationally, we can only provide a list of the wines to be tasted in
advance so that you may be able to secure at least a few of them locally.
Contact cgiannakos@appraisers.org for more
information.
Attendees will gain insight into Wine
Appraisals and the Five Easy Steps to Improving Your Wine
Savvy
:
- Step 1 – Winemaking Basics
- Step 2 – Pinpointing Your Preferences *THE BIG ONE*
- Step 3 – How & Where to Buy
- Step 4 – How to Store & Serve
- Step 5 – Food & Wine Pairing Basics
More About the Presenters
William H. Edgerton, ASA & Annie Edgerton, DipWSET, CS, CSW, CSS, AAA
The Father-Daughter team of Bill and Annie Edgerton have a combined 60+ years
of wine appraisal experience. Bill brought Annie into the family business even
before she was legally able to drink! They perform valuation services,
appraisals for Estate, Insurance, and Donation purposes, counterfeit wine
investigation, and wine investment consultation. Annie also writes and teaches
about wine as the Wine Minx® and is currently in Stage 1 of the prestigious and
rigorous Master of Wine program.
Important Note:
Since this webinar will include the consumption of alcohol during
the presentation, all registrants must be twenty-one (21) years of age and
older. By registering for the webinar, the registrant acknowledges and agrees
that the registrant is twenty-one (21) years of age or older. Alcohol
consumption in connection with the webinar shall be at the registrant’s own
discretion, risk and liability. The registrant hereby agrees to holds harmless
ASA and the presenter, and releases ASA and the presenter from all liability, in
connection with the registrant’s consumption of alcohol in connection with the
webinar.